Here’s the fix.

1. Remove the lid
2. Wipe down the outside with a cloth or paper towel really well
3. Place in the centre of the microwave plate
4. Set it on around 800w (usually 60% power in the US, 100% power in UK/Europe)
5. Microwave for 2 minutes, for about half tin, until mostly clear.
6. IT IS HOT! Repeat 30s micro and check, until it’s clear.
7. When mostly clear, quick 10s stir with a teaspoon.
8. Using protection, grab the tin and place in fridge for 2 hours.
9. It’ll be good as new!

Probably the most requested feature that’s been requested is an even more portable version. I’ve been working on something easy to use and sustainable – so not your repurposed soy sauce cup from last night’s takeaway.

Strokinut “Sock” Edition is incoming. Because this version is meant to be tucked into your sock as you’re either on the move – either thru the city to your d*ck appointment or amongst other bodies on the Bator Bro Tug Rug, it is warmed by your body heat – and needs a firmer formula lube.

Obviously, feel free to use a regular Strokinut to refill it if you’re not particularly body-heat warm. But it’ll launch with the Uncut Summer Edition of lube, designed to stay firm in the warmest of conditions (we’ve tested it, trust me!)

Thanks as always for your support – love you guys.

xx Steve

We’ve been cooking our great regular formula all week and we’ve got great stock for the Spring! Thanks guys for the support you’ve been incredible.

Also cooking up the new Uncut Summer Edition we’ve been testing out in the warmer parts of the party, and in the world – something that stays firmer when it gets (temperature) warm!

I’ve also noted that some of you fully-intact-guys want more grip for a ‘skin-slide’ style of bate, rather than the ‘full exterior glide’ that cut dudes tend to do – and Uncut Summer is meant to cater to you too.

Watch out for a Special Edition launch soon – and a special offer to either add it to your collection, or a discount to thank you for your prior loyalty.

I’m making this all for you guys, you know.